Amazing Air Fryer Fried Oreos in 7 Minutes: A Joyous Treat
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Make delicious fried Oreos at home without the deep fryer. This recipe uses an air fryer for a less oily, yet equally indulgent treat.
- Author: Hannah Rodger
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 8 Oreo cookies
- 1 (8 ounce) can refrigerated crescent rolls
- Powdered sugar for dusting
- Unroll crescent dough and separate into 8 triangles.
- Place one Oreo cookie at the wide end of each crescent roll triangle.
- Gently roll the dough around the Oreo, ensuring it is completely sealed. Pinch the seams to prevent any gaps.
- Preheat your air fryer to 350°F (175°C).
- Place the wrapped Oreos in a single layer in the air fryer basket. Do not overcrowd. You may need to cook them in batches.
- Air fry for 5-7 minutes, or until the crescent dough is golden brown and cooked through.
- Carefully remove the fried Oreos from the air fryer.
- Dust liberally with powdered sugar before serving.
Notes
- Ensure the crescent dough completely seals the Oreo to prevent leakage during cooking.
- Adjust cooking time based on your air fryer model. Keep an eye on them to prevent burning.
- These are best enjoyed warm.
Nutrition
- Serving Size: 1 fried Oreo
- Calories: Not available
- Sugar: Not available
- Sodium: Not available
- Fat: Not available
- Saturated Fat: Not available
- Unsaturated Fat: Not available
- Trans Fat: Not available
- Carbohydrates: Not available
- Fiber: Not available
- Protein: Not available
- Cholesterol: Not available