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Awesome 15 Minute Buffalo Ranch Chicken Wraps

Buffalo Ranch Chicken Wraps

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Make these Buffalo Ranch Chicken Wraps for a fast, flavorful lunch. You get creamy ranch mixed with the zest of buffalo sauce in a satisfying wrap.

Ingredients

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  • 2 cups cooked chicken breast, shredded
  • 1/2 cup Buffalo sauce
  • 1/4 cup ranch dressing
  • 4 large flour tortillas
  • 1/2 cup shredded lettuce
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons blue cheese crumbles (optional)

Instructions

  1. In a medium bowl, combine the shredded chicken and Buffalo sauce. Mix well until the chicken is fully coated.
  2. Stir the ranch dressing into the chicken mixture.
  3. Warm the flour tortillas according to package directions.
  4. Lay each tortilla flat. Place lettuce down the center.
  5. Spoon an even amount of the buffalo ranch chicken mixture over the lettuce on each tortilla.
  6. Sprinkle with cheddar cheese and blue cheese crumbles, if using.
  7. Fold in the sides of the tortilla, then roll up tightly from the bottom.
  8. Slice in half and serve immediately.

Notes

  • Use rotisserie chicken for an even quicker preparation.
  • Adjust the amount of Buffalo sauce based on your preferred heat level.
  • If you dislike blue cheese, omit it or substitute it with extra ranch dressing.

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