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Churro French Toast Sticks: 20 Min Magic!

Churro French Toast Sticks

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Enjoy churro-inspired French toast sticks for a fun and easy breakfast treat. These cinnamon-sugar coated sticks are quick to make and perfect for a sweet start to your day.

Ingredients

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  • 8 slices thick-cut bread
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • Pinch of salt
  • 2 tablespoons butter
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Cut each slice of bread into 3 sticks.
  2. In a shallow dish, whisk together eggs, milk, vanilla extract, 1/4 teaspoon cinnamon, and salt.
  3. Dip each bread stick into the egg mixture, coating all sides.
  4. Melt butter in a large skillet over medium heat.
  5. Place bread sticks in the skillet in a single layer and cook for 2-3 minutes per side, until golden brown.
  6. In a shallow bowl, combine granulated sugar and 1 teaspoon cinnamon.
  7. Toss the cooked French toast sticks in the cinnamon-sugar mixture until evenly coated.
  8. Serve warm.

Notes

  • Use slightly stale bread for best results.
  • Adjust cinnamon-sugar to your preference.
  • Serve with maple syrup or your favorite dipping sauce.

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