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5 Minute Cinnamon Roll Bites for Lazy Mornings Joy

Cinnamon Roll Bites for Lazy Mornings
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Enjoy warm, gooey cinnamon roll flavor fast with these simple bites. Perfect for lazy mornings when you want indulgence without the effort of making dough.

Ingredients

Scale
  • 1 can refrigerated biscuit dough (8 count)
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 2 tablespoons unsalted butter, melted
  • 1/4 cup powdered sugar (for glaze)
  • 1 teaspoon milk (for glaze)

Instructions

  1. Preheat your oven to 375°F (190°C). Lightly grease an 8×8-inch baking pan.
  2. In a small bowl, mix the granulated sugar and cinnamon together.
  3. Unroll the biscuit dough pieces. Flatten each biscuit slightly with your hands.
  4. Dip each flattened biscuit piece into the melted butter, coating both sides lightly.
  5. Roll the butter-coated biscuit pieces in the cinnamon-sugar mixture until covered.
  6. Cut each coated biscuit piece into quarters.
  7. Place the coated pieces into the prepared baking pan. They can touch slightly.
  8. Bake for 12 to 15 minutes, or until golden brown and cooked through.
  9. While the bites cool slightly, whisk together the powdered sugar and milk to create a thin glaze.
  10. Drizzle the glaze over the warm cinnamon roll bites before serving.

Notes

  • Use store-bought dough for the quickest result.
  • If you prefer a thicker glaze, reduce the amount of milk used.
  • These are best eaten warm, right out of the oven.

Nutrition

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