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Cinnamon Sugar Apple Chips Hack: 2 hour amazing treat

Cinnamon Sugar Apple Chips Hack

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Discover how to make delicious and healthy cinnamon sugar apple chips in your oven. This easy recipe is perfect for a quick and satisfying snack.

Ingredients

Scale
  • 2 large apples (Honeycrisp or Fuji recommended)
  • 1 teaspoon ground cinnamon
  • 2 tablespoons granulated sugar

Instructions

  1. Preheat your oven to 225°F (107°C).
  2. Wash and core the apples. Slice them as thinly as possible, about 1/16-inch thick. A mandoline slicer is helpful here.
  3. In a small bowl, mix together the cinnamon and sugar.
  4. Arrange the apple slices in a single layer on a baking sheet lined with parchment paper.
  5. Sprinkle the cinnamon-sugar mixture evenly over the apple slices.
  6. Bake for 2 to 3 hours, flipping the slices halfway through, until they are dry and slightly crispy.
  7. Let the apple chips cool completely on a wire rack. They will crisp up more as they cool.

Notes

  • For extra crispiness, you can leave the oven door slightly ajar during the last hour of baking.
  • Store cooled apple chips in an airtight container at room temperature for up to a week.

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