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Copycat Starbucks Pink Drink

A tall glass of layered Copycat Starbucks Pink Drink, topped with ice and dried rose petals.
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Make a homemade version of the Starbucks Pink Drink that matches the flavor and color of the original using simple ingredients.

Ingredients

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  • 1/2 cup Strawberry Açaí Base Concentrate (or 1/4 cup Strawberry Açaí base plus 1/4 cup water)
  • 1 cup Coconut Milk (unsweetened, full-fat recommended for texture)
  • 1/4 cup Freeze-Dried Strawberries (for garnish and flavor infusion)
  • 1/2 cup Cold Water (adjust for desired strength)
  • Ice cubes

Instructions

  1. Combine the Strawberry Açaí Base Concentrate and cold water in a shaker or glass. Stir well.
  2. Fill a large cup with ice cubes.
  3. Pour the base mixture over the ice.
  4. Slowly pour the coconut milk over the base mixture. Do not stir immediately; allow the layers to form slightly for the visual effect.
  5. Garnish the top with a few freeze-dried strawberries.
  6. Stir gently before drinking to combine the flavors and achieve the signature pink color.

Notes

  • For a stronger strawberry flavor, steep a few extra freeze-dried strawberries in the coconut milk for 10 minutes before mixing.
  • Use a high-quality, full-fat coconut milk from a carton or can to avoid a watery texture.
  • If you prefer a slightly tarter drink, add 1/2 teaspoon of fresh lime juice.

Nutrition

Find it online: https://flavorvista.com/copycat-starbucks-pink-drink-recipe/