Warm Homemade Pumpkin Spice Latte Copycat In Minutes
Create your own delicious pumpkin spice latte at home, just like your favorite coffee shop. This recipe uses real pumpkin and warm spices for an authentic fall flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Stove-top
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup milk
- 2 tablespoons pumpkin puree
- 1 to 2 tablespoons sugar, or to taste
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1/4 cup hot brewed coffee or espresso
- Whipped cream, for topping (optional)
- Extra pinch of cinnamon or nutmeg, for topping (optional)
Instructions
- In a small saucepan, whisk together the milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract.
- Heat the mixture over medium heat, stirring constantly, until it is hot and steamy. Do not boil.
- Remove the saucepan from the heat.
- Pour the hot coffee or espresso into the saucepan with the pumpkin mixture. Whisk until well combined.
- Pour the latte into your favorite mug.
- Top with whipped cream and a sprinkle of cinnamon or nutmeg, if desired.
Notes
- You can adjust the amount of sugar to your preference.
- For a dairy-free version, use your favorite plant-based milk.
- If you don’t have pumpkin pie spice, you can make your own by combining cinnamon, ginger, nutmeg, and cloves.
Nutrition
- Serving Size: 1 latte
- Calories: Approximately 250-300 (will vary based on milk and sugar used)
- Sugar: Approximately 25-35g
- Sodium: Approximately 100-150mg
- Fat: Approximately 8-12g
- Saturated Fat: Approximately 4-7g
- Unsaturated Fat: Approximately 1-2g
- Trans Fat: 0g
- Carbohydrates: Approximately 35-45g
- Fiber: Approximately 2-3g
- Protein: Approximately 8-10g
- Cholesterol: Approximately 25-35mg
Find it online: https://flavorvista.com/homemade-pumpkin-spice-latte-copycat/