Microwave Mug Cake Hack: 1 Amazing Flavor Recipe
Enjoy a quick and delicious single-serve cake made in your microwave with this easy mug cake recipe. Customize it with your favorite flavors for a perfect treat anytime.
- Prep Time: 5 minutes
- Cook Time: 1-2 minutes
- Total Time: 7 minutes
- Yield: 1 serving
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon unsweetened cocoa powder (optional, for chocolate cake)
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons milk
- 1 tablespoon vegetable oil
- 1/4 teaspoon vanilla extract
- Optional: 1-2 tablespoons chocolate chips, sprinkles, or other flavorings
Instructions
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder (if using), baking powder, and salt.
- Add the milk, vegetable oil, and vanilla extract. Stir until just combined and no dry lumps remain. Do not overmix.
- Stir in any desired add-ins like chocolate chips or sprinkles.
- Microwave on high for 60-90 seconds, or until the cake is set and a toothpick inserted into the center comes out clean. Cooking time will vary depending on your microwave.
- Let it cool for a minute before enjoying directly from the mug.
Notes
- For a richer chocolate flavor, use 2 tablespoons of cocoa powder.
- Experiment with different extracts like almond or peppermint for unique flavors.
- Add a dollop of whipped cream or a scoop of ice cream on top for an extra treat.
Nutrition
- Serving Size: 1 mug cake
- Calories: Approx. 300-400 (varies with add-ins)
- Sugar: Approx. 25-35g
- Sodium: Approx. 150-200mg
- Fat: Approx. 10-15g
- Saturated Fat: Approx. 2-4g
- Unsaturated Fat: Approx. 8-11g
- Trans Fat: 0g
- Carbohydrates: Approx. 40-50g
- Fiber: Approx. 1-2g
- Protein: Approx. 4-6g
- Cholesterol: Approx. 5-10mg
Find it online: https://flavorvista.com/microwave-mug-cake-hack-any-flavor/