Unwrap Joy: Terrific Mummy Hot Dogs in 15 Min
Make fun mummy hot dogs for Halloween parties. Wrap hot dogs in dough to look like mummies. This recipe is simple for a spooky, kid-friendly appetizer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 10 mummy hot dogs
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (8 ounce) can refrigerated crescent rolls or pizza dough
- 10 frankfurters or hot dogs
- Cooking spray
- Mustard or ketchup for decorating
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough or pizza dough. If using crescent rolls, press seams together to form a sheet.
- Cut the dough lengthwise into thin strips, about 1/2 inch wide.
- Wrap one strip of dough around each hot dog, starting at one end and spiraling down to the other, leaving a small gap for the “face.”
- Place the wrapped hot dogs on a baking sheet coated with cooking spray.
- Bake for 12-15 minutes, or until the dough is golden brown and the hot dogs are heated through.
- Carefully remove from the oven. Using mustard or ketchup, dab two dots for eyes on the unwrapped part of each hot dog.
- Serve warm and enjoy your spooky mummies!
Notes
- Use full-sized hot dogs or cocktail wieners for smaller mummies.
- For extra flavor, brush the dough with melted butter or an egg wash before baking.
- Leftover mummy hot dogs can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave.
Nutrition
- Serving Size: 1 mummy hot dog
Find it online: https://flavorvista.com/mummy-hot-dogs/