Amazing 1-Pot Garlic Ginger Noodle Soup Secret
This is a warm, encouraging recipe for a quick One-Pot Garlic Ginger Noodle Soup, perfect for a comforting meal on a cold day. Elias and Hannah from Flavor Vista share this simple, flavorful dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Soup
- Method: One-Pot
- Cuisine: Asian-inspired
- Diet: Vegetarian
Ingredients
- Noodles (specify type and quantity)
- Garlic (specify quantity)
- Ginger (specify quantity)
- Broth (specify type and quantity)
- Soy Sauce (specify quantity)
- Vegetables (specify type and quantity)
- Oil (specify quantity)
Instructions
- Heat oil in a large pot.
- Add minced garlic and grated ginger. Sauté until fragrant.
- Pour in the broth and bring to a simmer.
- Add your chosen vegetables and cook until tender-crisp.
- Add the noodles to the pot. Cook according to package directions, usually until just done.
- Stir in soy sauce and adjust seasoning as needed.
- Serve immediately.
Notes
- This soup comes together fast, making it great for a weeknight dinner.
- Feel free to add your favorite protein source.
- Taste the broth before adding salt, as soy sauce contributes sodium.
Nutrition
- Serving Size: 1 bowl
- Calories: Estimate needed
- Sugar: Estimate needed
- Sodium: Estimate needed
- Fat: Estimate needed
- Saturated Fat: Estimate needed
- Unsaturated Fat: Estimate needed
- Trans Fat: Estimate needed
- Carbohydrates: Estimate needed
- Fiber: Estimate needed
- Protein: Estimate needed
- Cholesterol: Estimate needed
Find it online: https://flavorvista.com/one-pot-garlic-ginger-noodle-soup/