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Amazing 1 Recipe: Strawberry Cheesecake Overnight Oats

Strawberry Cheesecake Overnight Oats
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Enjoy a creamy, dessert-inspired breakfast with these Strawberry Cheesecake Overnight Oats. They are easy to prepare ahead of time for a sweet start to your day.

Ingredients

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  • 1/2 cup rolled oats
  • 1 tablespoon chia seeds
  • 1/2 cup milk (dairy or non-dairy)
  • 1/4 cup Greek yogurt (plain or vanilla)
  • 1 teaspoon maple syrup (or to taste)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • 1/4 cup fresh or frozen strawberries, chopped
  • 1 tablespoon cream cheese, softened (optional, for extra richness)

Instructions

  1. In a jar or container, combine the rolled oats, chia seeds, milk, Greek yogurt, maple syrup, vanilla extract, and salt.
  2. If using, mix in the softened cream cheese until mostly smooth.
  3. Stir in half of the chopped strawberries.
  4. Seal the container and shake well to mix all ingredients.
  5. Refrigerate for at least 6 hours, or preferably overnight.
  6. In the morning, stir the mixture. If it is too thick, add a splash more milk.
  7. Top with the remaining strawberries before serving.

Notes

  • You can use any milk you prefer, such as almond, soy, or oat milk.
  • For a richer flavor, use full-fat Greek yogurt.
  • Adjust the sweetener based on your preference for sweetness.
  • These oats keep well in the refrigerator for up to 3 days.

Nutrition

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